A steaming machine is a kind of food that is heated and cooked at high temperature to become edible food. Among them, mochi, rice cake, glutinous rice cake, green ball, pearl fruit and other highly viscous foods can be processed by the steaming machine.

  During processing, it is heated by steam. The steam engine contains a stirring paddle, which cuts and squeezes the material during operation, realizes the use of steam heating while stirring, and makes the dough mix and mature evenly. And using frequency conversion adjustment, it will automatically and regularly stir, so that the material is evenly stirred, maintaining the taste and technical requirements of the traditional process, and having a long shelf life.